Pavarotti Italian Restaurant 

65 Hamlet Court Road 

Westcliff On Sea 

Southend

Essex

SS0 7EY

Opening Times

12pm - 2.30pm  - Booking required

5pm - 12am

Tel: 01702 391789

Created by Pavlos Kritikos

        Pavarotti Limited

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A La Carte Menu

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Dishes marked V are suitable for Vegans also we can arrange some dishes according to the Vegans-Vegetarians Gluten free pasta & Gluten free Gravy, please ask for details

 

ANTIPASTI  -  STARTERS

 

OLIVES £3.50 V

Marinated in olive oil sundry tomato & pickles

 

Garlic bread roll £1.50 for Vegan olive oil Garlic bread V

 

ASPARAGI ALLA ROMANA     £ 7.75

Fresh asparagus with Parma ham, mozzarella cheese and finished with butter and sage sauce

Asparagus plain £6.95 V

 

SALMONE AFFUMICATO CON GAMBERI E AVOCADO     £8.35

Smoked salmon, peeled prawns, avocado, served on a bed of salad with Maria rose’ sauce

 

PROSCIUTTO E MELLONE     £ 7.50

Parma ham and melon

Melon £4.50 V

 

BRESAOLA     £ 7.50

Tender finely sliced cured beef, on a bed of salad

With a touch of olive oil and lemon juice

 

ANTIPASTO ITALIANO     £ 7.50

A selection of Italian salami and ham served with Italian pickles

 

TRICOLORE     £ 6.50     for Vegan No cheese V

Avocado, tomatoes, mozzarella cheese, salads, and basil sauce

 

COCKTAIL DI GAMBERI     £ 6.50

Prawn cocktail.

 

PESCIOLINI FRITTI     £ 6.50

Fried white bait(breaded) served on a bed of salad

 

COZZE MARINARA     £ 7.50

Mussels with garlic, white wine, tomato sauce and parsley

 

Dishes marked V are suitable for Vegans also we can arrange some dishes according to the Vegans and Vegetarians

 

PASTA & ZUPPA E RISOTTO DISHES

STARTER

SPAGHETTI DEL PESCATORE     £7.95

With mixed seafood.  (Main 13.95)

 

TAGLIATELLE CON POLLO     £6.95

strips of chicken, mushrooms & Dolcelate sauce.

 

PENNE ASPARAGI  £6.95

Penne pasta with peas, mushrooms in a creamy asparagus sauce

 

Spaghetti vegan with mixed vegetables £6.95  V

 

Spaghetti Bolognese     £6.95

 

LASAGNA AL FORNO     £6.95

Homemade layers of pasta cooked in Bolognese and basciamelle sauce

Topped with mozzarella & parmesan cheese.

 

PAVAROTTI’S HOMEMADE SEAFOOD RAVIOLI £7.95

With Ricotta cheese spinach and smokes salmon                    Main £13.95

 

PAVAROTTI’S HOMMADE VEGETERIAN RAVIOLI  £6.95 Main £9.95

 Ravioli ricotta cheese and spinach,  with tomato sauce & touch of cream

 

RISOTTO CON POLLO     £6.95

Rice with strips of chicken breast, mushrooms, pees in a creamy Dolcelate sauce.

RISOTTO vegetarian with mixed vegetables £6.95  V

 

CLASIC   PAELLA     £8.95  Main 13.95

Mixed with seafood & chicken, mix peppers-garlic-rice-paprika-saffron-beans &Pease, olive oil & tomatoes

 

MINESTRONE Soup £4.50 V

 

all the above dishes are also

available as a main course at an extra charge of£ 3.00

 

 

 

Main Courses

 

Spigola Con Gamberetti E Zucchine   

Fillets  of sea bass with peeled prawns, coquettes and tomato sauce.

£16.95

 

Gamberoni  Diavola    

King prawns cooked in garlic ,white wine fresh herbs chili and tomato sauce, served with rice .

£ 18.95

 

Fritto Misto    

Squid and scampi deep fried in batter

£16.00

 

Aragosta Lobster    

£35.00

 

Salmone Piccante    

Salmon, pan fried in butter, garlic, herbs, white wine,

Cherry tomatoes , chili and white wine.

£14.50

 

Pollo Milano

Chicken breast sautéed in olive oil with a mix peppers, garlic, tomato & white wine sauce with Milano salami & prawns

£14.50

 

Scaloppina Piacentina

Escalope of veal with dolcelatte cheese, crispy Parma ham and white wine sauce

£16.00

 

Filetto

Rossini: fillet steak with pate,  and Madeira wine sauce.

Dolcelatte: fillet steak with blue cheese sauce.

Al pepe: fillet steak , peppercorn cream brandy sauce.

£22.50

 

Agnello     

Rack of lamb cutlet  with honey and fresh mint sauce

£ 16.95

 

Selection Of Vegetables For Two £ 5.00 (3 Veg & 1 Potato)

Fresh Vegetables Per Portion £ 2.00

Potatoes Per Portion  £ 2.00

Side Salads Per Portion £ 3.50

 

 

10% Service Charge Will Be Added On Your Bill

 

Specialist

Specialties

 

Beef Stroganoff    

Strips of fillet steak sautéed with finely chopped onion and mushrooms, paprika, brandy and cream, served with rice .

£18.50

 

Bisteca Alla Diane    

Sirloin steak cooked  with onions,

Mushrooms, French mustard, red wine and flamed with cognac

 £18.95

 

Filetto Al Cognac    

Medallion of fillet steak cooked  and flamed with cognac

£22.50

 

Halibut Salina    

Mushroom, onions, aromatic wine touch of cream light tomato sauce smoked paprika flamed with brandy.

 £17.50

 

Chicken Savoia    

Mushroom, onions, garlic, mustard

Smoked paprika tomato sauce, cream and flamed in cognac

£14.50

 

Scaloppa Di Vitello Speciale

Escalope of veal with onions, mushroom, fresh cream and flamed with brandy 

£16.50

 

 

 

10% service charge will be added to your bill

 

Deserts

All Desserts £3.50 Except The Crepes Suzette And Cherries Siracusa Which Are £6.50

 

Tiramisu

 

Panna Cottta

Northern Italian Region Of Piedmont Made By Simmering Cream, Milk ,Fresh Strawberry Coulis & Rossi Ice Cream

 

Profiteroles Scuro & Rossi Ice Cream

 

Amaretto

Amaretto Ice Cream Made With Disaronno Amaretto Liquer.

 

Cassata

Made With Vanilla, Chocolate And Pistachio Ice Cream

Candied Fruit Inside.

 

Fragola (Rossi Ice Cream)

Lemon Ice Cream With Fresh Strawberry Coulis .

 

Crepes Suzette

Pancake Orange Sauce And Grand Marniere

& Rossi Ice Cream

 

Cherries Siracusa

Black Cherries In A Pancake With Red Wine And

Cream  De Cassis Served With Rossi Ice Cream

 

 

 

 

             

         Selection Of Cheese           

         &Biscuits                              £6.95

 

         Liquer Coffees                    £4.50

         French Coffee (Brandy)

         Italian Coffee (Amaretto)

         Baileys Coffee

        Tia Maria Coffee

         Irish Coffee (Whisky)

 

         Liquers                                 £3.50

         Sambuca

         Amaretto

         Strega

         Tia Maria

         Bailies

         Desert Wine

         Pantelleria  Port

         Grappa                                 £4.00

         O, Limonciello                    £3.50

 

 

 

             

Menus and Prices Subject to Change